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Topping your tacos


ManaMinori

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Taco lovers, what do you put in your crunchy (or soft) Mexican American morsels? I just wolfed down 2 of those bad boys, and they had faux taco meat (Morning Star farms. mmmm, veggie meat) sharp cheddar, sriracha sauce, Louisiana hot sauce, onions, minced garlic, sweet corn, and bell peppers (though usually, I skip the corn and bell peppers, and go for cilantro instead)

98% of the time, I go for crunchy shells. Can't resist that sweet, sweet crunch.

 

what goes in your tacos, y'all?

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I'm pretty much a traditionalist. Beef, lettuce, cheddar, sour cream, salsa. Yummy!

I don't think I've ever had sour cream on a taco (that I've made) before. Taco Bell's, sometimes. I don't care for it, much. ):

you make the salsa yourself, or buy it? (I love the salsa I make, on mine....when the ingredients are available. omg yum)

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Meat, cheese, tomatoes, salsa, lettuce...

 

I always try to spice things up by adding something I haven't tried before. Although I have my limits. Usually it's a type of hot sauce or unusual cheese.

 

I couldn't resist adding this.

post-30550-0-92889400-1416552339_thumb.png

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I don't like crunchy tacos. Like those fake ones they serve in taco bell- ugh.

I prefer ones like these:

20120314-197251-chicago-tacos-taqueria-u

I usually top those with lemon, cilanto, and... That's it. I like them plain, much to the dismay of my family. :lol:

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I don't like crunchy tacos. Like those fake ones they serve in taco bell- ugh.

 

I prefer ones like these:

 

img-3273279-1-20120314-197251-chicago-ta

 

I usually top those with lemon, cilanto, and... That's it. I like them plain, much to the dismay of my family. :lol:

soft tacos are more authentic, yes (and just as yummy as crunchy) but fuck, they fall apart too easily, under all the weight of the toppings

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I eat tacos with Morning Star Veggie Meat (Veggie Crumbles), sauce, and a lot of shredded cheddar cheese and lettuce. 

I personally eat soft tacos, and I don't really put a whole lot of toppings on it. 

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I usually go for the "traditional taco": beef, cheese, lettuce, sour cream, and mild/hot sauce. If I'm feeling adventurous, I'll put guacamole on it. I'm also a big fan of a good fish or chicken taco. I love tacos.

Edited by AyoMistadurrk
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Toppings? Whoo needs topics?

 

No cheese for me, no veggies please.

 

Just give me meat in the shell; and LOTS of it. <3

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I eat tacos with Morning Star Veggie Meat (Veggie Crumbles), sauce, and a lot of shredded cheddar cheese and lettuce. 

I personally eat soft tacos, and I don't really put a whole lot of toppings on it. 

I use the crumbles, too. :) good stuff.

I'm surprised to see how many people in here like the crunchy water. -_-;

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I don't think I've ever had sour cream on a taco (that I've made) before. Taco Bell's, sometimes. I don't care for it, much. ):

you make the salsa yourself, or buy it? (I love the salsa I make, on mine....when the ingredients are available. omg yum)

I have made my own salsa before, and it's pretty yummy, but I do store-bought salsa, too. Just need something with extra spice.

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Not necessarily toppings, but I like all kinds of tacos! Barbacoa, al pastor, lengua (tongue), chicken, ground beef :nom:. My favorite breakfast tacos have chorizo and egg.

 

I don't like crunchy tacos. Like those fake ones they serve in taco bell- ugh.

 

I prefer ones like these:

 

img-3273279-1-20120314-197251-chicago-ta

 

I usually top those with lemon, cilanto, and... That's it. I like them plain, much to the dismay of my family. :lol:

Is that al pastor :D? Those are great! I could think of a few restaurants around here that have some pretty good ones.

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