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food What was the last food you ate?


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@Dreambiscuit

I had pork loin with greek style seasonings along with some rice and veggies on the side sprinkled with Maggi seasoning, yum yum.

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Edited by TheRockARooster
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Yesterday - slightly different take on English Christmas cake, never had it like this before - with nuts & glace cherries topping (instead of icing sugar & marzipan) - and very nice too...

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Today, using up the last of the turkey as a sweet & sour str-fry, with a chopped sausage, tomato, courgette & red pepper, noodles...

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@Dreambiscuit

I had leftover pork loin sprinkled with Maggi seasoning, yum yum.

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The food I just ate is rice that my uncle gave me. Rice with green beans and soup.

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Had some chocolate pudding.

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At first I rejected the zero, but that was because I simply didn't understand it. Now I do.

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The last of the Christmas pudding & custard, then later, a Mr. Kipling apple pie - note - the '30% less sugar' version ones have a much better flavour than the 'standard' ones, which changed a few years ago. These have more of the classic Bramley apple taste, which is, after all, what an apple pie is all about surely? Don't start messing about with the recipe! It ain't broke!

:D

 


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@Dreambiscuit

I had polish brats with onions, mustard and ketchup on white bread, it’s known as a sausage sizzle and it’s yum yum.

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@Dreambiscuit

I had a Zeus pita wrap from Zeus Street Greek with chips and taramosalata dip on the side, yum yum.

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On 2024-01-02 at 7:47 PM, Evil Pink One said:

You have been slowly corrupted by the chocolate loving planeswalker...

@Planeswalker Silky...

Can't blame Silky this time sadly. I've always liked chocolate. It's just chocolate milk that I find overrated.

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At first I rejected the zero, but that was because I simply didn't understand it. Now I do.

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31 minutes ago, Captain of Fun said:

Can't blame Silky this time sadly. I've always liked chocolate. It's just chocolate milk that I find overrated.

Chocolate milk isnt even chocolate... So i will pardon that....

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(edited)

Using up leftovers – the other half of the chicken slice / pie thing, last of the buttery mash with some horseradish sauce mixed in, roast parsnips out the freezer, steamed brocolli, Bisto gravy with a teaspoon of garam massala added to it, Hovis wholemeal bread, Himalayan pink salt, black pepper, tea .....

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Afterwards, Mr. Kipling apple & blackcurrant pie, & a M.r Kipling apple pie (30% less sugar).

 

Edited by Tropical Melody
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Arabian chicken with hickory brown sugar BBQ, Mac and cheese with pepper jack and dirty rice with chilli lime and garlic pepper.

 

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Yesterday, pork pie, new potatoes, mushrooms, courgette slices, ketchup -

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Evening was Heinz Ravioli on toast with a splash of Worcerstershire sauce (no pix)

 

 

 


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REDWINGS HORSE SANCTUARY  www.redwings.org.uk

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