The time has come for a confession... I'm always saying how I love pizza, but... it tastes like rubber when you reheat it in a microwave!!!! It is a food that is worthy of being served in heaven, and yet this godly food turns into a cold disappointment upon entering the refrigerator and a rubbery disaster after it exits the microwave.
Pizza is love pizza is life, but when the time comes to refrigerate it, does it become a "meh" food? Does it turn from "best food" to "an ok food at best"?