Misty Shadow 7,909 December 30, 2020 Share December 30, 2020 I always put chocolate syrup on my ice cream. Whipped cream and cherries are good too, but my favorite topping besides chocolate syrup is chopped bananas. https://www.deviantart.com/frank3dz/art/A-day-to-remember-1140892930 (seriously guys, read this comic, it's hilarious) Link to comment Share on other sites More sharing options...
Tom Gallagher 33,588 December 30, 2020 Share December 30, 2020 Anything strawberry for me! Signature made by the amazing @Sparklefan1234 Link to comment Share on other sites More sharing options...
Justin_Case001 4,896 December 31, 2020 Share December 31, 2020 I like to take a handful of bittersweet Ghirardelli chocolate chips and grind them up as fine as I can, almost into a powder. I use an Alaskan ulu knife, but many things would work. I drizzle a little Hershey's syrup over the ice cream first so the chocolate chip powder will stick. I call it a choco mountain. Incidentally, since it's a related topic, I highly recommend to anyone that you try Rhett and Link's idea for a peanut butter ice cream sandwich. This was one of the ideas they tried in their "Will it Ice Cream Sandwich?" episode. The idea is to make an ice cream sandwich where the outer part is wafers of frozen peanut butter. (I don't recommend using as much as they did. They used giant bricks for comedic effect.) You have to experiment with the amount. I plop a couple of generous tablespoons of peanut butter on some wax paper (the only thing I've found that it doesn't stick to), and try to shape it roughly into like an oblong wafer. It's tough to work with. I make two such wafers, and once they're reasonably even, I put them in the freezer overnight. Then peel 'em off, and put a couple scoops of cookies 'n' cream in the middle and get ready for the most incredible desert you've ever tasted! If you really want to bam it up a notch, turn it into a choco mountain--drizzle some chocolate sauce on the ice cream and pour on some ground up Ghirardelli chips before putting the second wafer on top. It's so intensely rich and decadent, it's like a black hole of chocolate madness. Extremely messy, annoying to make, but totally worth it. Oh yes, I almost forgot, it is absolutely imperative that your peanut butter has one ingredient, and one ingredient only: peanuts. If I find out you're making 'em with, like, f*ckin' Jiff with oil and sugar 'n' crap, I'mma come over there and beat you with a bag of oranges. But seriously, peanut butters with salt or oil or other ingredients are terrible for ice cream sandwiches. You want the natural kind. Link to comment Share on other sites More sharing options...
Dreambiscuit 9,901 January 2, 2021 Share January 2, 2021 I’m rather fond of Butterscotch, especially if it has some bright-colored sprinkies added. Link to comment Share on other sites More sharing options...
CowBoyKid 2,073 January 2, 2021 Share January 2, 2021 None, I like my ice cream plain. and I like vanilla. Link to comment Share on other sites More sharing options...
Savy 5,079 May 28, 2021 Share May 28, 2021 I LOVE to just completely drown my ice cream in sprinkles. xD Link to comment Share on other sites More sharing options...
Astralshy 26,920 May 28, 2021 Share May 28, 2021 Any kind of fruits. I love the combination of ice cream and fruits. Link to comment Share on other sites More sharing options...
Flying Pencil 3,024 May 28, 2021 Share May 28, 2021 Mostly gummy bears, but sometimes sprinkles Link to comment Share on other sites More sharing options...
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