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Unique food thread


TheMarkz0ne

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(edited)

Have you ever had something that usually you can't get in your average super market? Or something that can't be easily made at home? I am not a cook at all. But I know a chef at a cafe I got to and pretty much for $5 I had this amazing cold soup called watermelon gaspachio( I think that's how you spell it) It's watermelon mixed with herbal spices and some type of vegan-esque chili.

 

What have you guys had?  ^_^

Edited by TheMarkz0ne
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I love trying strange and unusual food!

Ostrich to alligator, peanut soup to Mexican-Asian fusion.

Lately I've been enjoying middle-eastern foods. The spices used are yummy.

Sometimes it backfires though... I had a chicken liver pate on toast... Supposedly a local specialty, bleh

  • Brohoof 1
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  • 5 years later...

I've had chocolate covered crickets and they are actually very delicious. I can guarantee you won't be able to find those in a supermarket here in the United States. :P


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I’ve tried eel and it’s very salty but really good.

 

Try not to eat too much because it’s quite rich.


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I had some crickets (cheddar bacon flavor) at an airport, escargot at Epcot, tripe in Hawaii, and a few Polish dishes like czarnina in Buffalo, NY. I’m from a polish family and some of the stuff we’ve had can be found in restaurants but not often. Trader Joe's has a lot of stuff most other supermarkets don't carry, like foie gras. 

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  • 1 month later...

I’m gonna be making steak tartare in the future and I’m really looking forward to it. ^^


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I'd never thought unsweetened dried cranberries were unique until I tried to find them in stores (I like them in salads). The closest thing to unsweetened I can buy anywhere is dried cranberries with 50% less sugar, but even then there's still a noticeable difference in taste that I don't like.


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Peanut butter and Cheese. It might sound strange, but the protein from the peanut butter pairs well with the protein and flavor of the cheese.


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