food How do you like your steak?

[Muffinnz 3,219]

How do you like your steak?

[Odyssey 5,713]

Medium, not too chewy, but not too tough either. Plus a lot of the juices are still in a medium steak. Medium rare is also really good 

[Rainbow Cloud 16,290]

I don't really like steak that much as it's too tough and chewy for my taste but if I do have it it has to be well done as I don't like undercooked meat.

[Starlighty 790]

Medium rare.. reallt like to taste the blood of the cow I’m eatin 

[Treeglow Flicker 13,023]

I always have mine well done.

[DixonTheAdversary 1,631]

Medium. I feel it is the perfect middle ground (which it actually is). I will eat it Medium-well also.

[EpicEnergy 22,076]

I like my steak well-done, maybe even a little burnt.

[Pastel Heart 6,463]

Rare. I like the juicyness :3

[Fluttershutter 2,118]

Wow, a lot of us are those heretics who like meat fully cooked. 

Edited February 8, 2020 by Fluttershutter

[SharpWit 2,472]

Heretics indeed.

I understand having it well done when you're young but seriously? The problem with a well done steak is it completely takes away the unique quality whatever cut you were having has. Some are tough, some are tender, some tear easilly into strips, some are juicier, and some melt in your mouth. It's all the same cooked slab when it's well done. If you do it for the char, then you just need a an extra hot grill with open flames.

Not that I go for it, but there's also the blue rare option for those who really want it raw and just have the outside singed.

I like my steak medium rare. Keeps the meat juicy and I can make the most of it.

[Early Sunsets 2,106]

I actually don't like steak no matter how it's cooked, but on the occasion I don't have a choice, I get well done. I hate eating raw meat. It's revolting  just thinking about that makes me feel queasy, and well done steak feels like rubber and tastes like nothing, so I generally just avoid it altogether and go for ribs whenever I'm at a steak house since those are actually good.

[Jon C 229]

Medium rare. The thought of eating a red steak used to freak me out until I was accidentally served one and found it delicious

[Fluttershutter 2,118]

6 hours ago, SharpWit said:

Heretics indeed.

I understand having it well done when you're young but seriously? The problem with a well done steak is it completely takes away the unique quality whatever cut you were having has. Some are tough, some are tender, some tear easilly into strips, some are juicier, and some melt in your mouth. It's all the same cooked slab when it's well done. If you do it for the char, then you just need a an extra hot grill with open flames.

Not that I go for it, but there's also the blue rare option for those who really want it raw and just have the outside singed.

I like my steak medium rare. Keeps the meat juicy and I can make the most of it.

To me it's just raw. Raw meat makes me gag.

[Emerald Heart 24,583]

Nonexistent.

I don't like steak very much

[SharpWit 2,472]

58 minutes ago, Fluttershutter said:

To me it's just raw. Raw meat makes me gag.

It's not though. If it were you'd be tasting blood. That red you see is myoglobin which is just a part of the muscle tissue, and it's a sign that your cut is fresh and healthy. Thick slices of roast beef looks far worse for wear since it's cooked as a whole, retaining more muscle structure, and not exposed to direct heat, so less of a color shift. Even the well done stuff looks raw sometimes.

If you're going to order steak well done, It'd be better to not waste the cut and opt for something cooked differently, or go for ground beef or tips. The only exception is skirt steak because it's so thin to begin with.

[Cagey 4,207]

I’m not much of a steak connoisseur, but I don’t like eating charred food. 

[J.T. 1,843]

Medium, always medium.

[The Historian 515]

Medium. It's a good middle ground. If they slightly undercook it, it's still mid-rare. If they go a little over, it's mid-well. Both of which are good.

[TheRockARooster 47,298]

I love my steak rare or medium rare.

Only way to have a steak, IMO. ^^

Edited February 10, 2020 by TheRockARooster

[SparklingSwirls 21,261]

Steak tartare (completely raw) is the best form of steak  

Otherwise I’ll go with well-done. Either cook it or don’t, please.

[Pentium100 2,056]

Very well done. If there is a bit of charcoal I won't mind.

[Mirage 24,136]

Destroyed on the outside, bloody on the inside. 

[Oblivion 20,265]

Time to ask ten people to politely yet firmly leave!

(If you get that reference I love you!)

Also I prefer mine rare to medium rare. Well done you might as well be eating shoe leather.

[Oblivion 20,265]

On 2/8/2020 at 12:57 PM, SharpWit said:

Heretics indeed.

I understand having it well done when you're young but seriously? The problem with a well done steak is it completely takes away the unique quality whatever cut you were having has. Some are tough, some are tender, some tear easilly into strips, some are juicier, and some melt in your mouth. It's all the same cooked slab when it's well done. If you do it for the char, then you just need a an extra hot grill with open flames.

Not that I go for it, but there's also the blue rare option for those who really want it raw and just have the outside singed.

I like my steak medium rare. Keeps the meat juicy and I can make the most of it.

This completely! My dad liked his steak well done and I don't get how he likes eating shoe leather! 

[Splashee 28,537]

Between medium and well done. I don't like to eat blood. But the flavor is somewhere between the blood and the mad cow disease bacteria?